Come to this local favorite and feast on goodies such as risotto, gnocchi, homemade Abruzzi style spaghetti, wild mushroom ravioli, and other Italian specialties. The wine list is well-selected and holds a good number of white and red wines. The mustard colored walls, soft lighting and linen-covered tables make for an inviting interior. As the restaurant seats only 39 at a time, reservations are suggested.